HOW TO: Make Your Own Starbucks Caramel Frappuccino at Home!

 I love coffee and so naturally, I'm a fan of Starbucks. 
However, it can get costly going every single day and wouldn't it be nice once in a while to be able to make your own drinks at home? 
Well, recently I figured out to make a caramel frappuccino (with coffee) which tastes pretty much the same as the Starbucks original! In this post, I thought I'd show you how you too can make your own at home as well. If you're prefer this drink without coffee, you can make the caramel cream version - which you do simply by replacing the coffee with 2 cups of the vanilla ice cream.


250-300ml of Milk
2 Cups of ice
3 Tablespoons of Caramel Syrup
3 Tablespoons of Caramel Drizzle Sauces
1 Teaspoon of Sugar
Whipped Cream
200ml of Cooled, strong coffee

  • Prepare your coffee - make sure it's strong and then leave it to cool.
  • Grab your ice, caramel syrup, caramel sauce, sugar, milk and your cooled coffee and blend it all together until you have either a liquid, or a thick-slushie like consistency - this is up to your drinking preference!
  • Once you have blended this mixture all together, simply pour into a glass (this recipe should fill two, large glasses). 
  • Then, add whipped cream on top and drizzle it with caramel sauce.
  • ENJOY!

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